Cres Cor ROAST-N-HOLD™UNDERCOUNTER CONVECTION OVENMODEL CO-151-XUA-5D
KEY PRODUCT FEATURES AND BENEFITS
- Fully insulated undercounter Roast-N-Hold gentleconvection oven designed for flavorful results by slowroasting.
- Slow convected air system promotes natural browningfor flavor and seals in natural juices. Slow roastingmeans 15% to 20% less shrinkage.
- Efficient 2000 Watt power unit allows for reheating ofprepared meals or bulk items. Maximum temperature350˚F. (176.5˚C.).
- Roast and hold over 100 lbs. (45.4 kg.) of meat in just6 sq. ft. of floor space. Convenient undercounter heightmakes the most of valuable kitchen space.
- Non-venting oven, permitted by most local codes,provides easy, inexpensive installation.
- Self-contained power top lifts off for ease ofmaintenance; available to suit your power requirements.
- Stainless steel construction throughout for ease ofcleaning.
- Smooth interior coved corners prevent food particle/grease buildup.
- Field reversible insulated door prevents temperatureloss. Silicone door gasket for proper seal. Hightemperature ceramic magnetic latch for “easy open” andsecurity during transport.
- Safety conscious anti-microbial latch protects againstspreading germs. Standard with right hand hinging; lefthand hinging available upon request.
- Chrome plated wire universal angles accommodate alarge variety of pans sizes on adjustable 1-1/2″ spacing.Supplied with five sets of angles and two raised wiregrids.
- Heavy duty 2-1/2″ swivel casters, two with brakes.Provides mobility when fully loaded.
- Ovens can be stacked for flexibility.
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